SeaWorld Orlando has added a special Latin-inspired menu to its Seven Seas Food Festival.
Starting April 22, visitors will be able to the new items at special booths.
Items include churrasco, pincho con tostones, empanadilla de pizza and bacalaitos. Executive chef Héctor Colón previewed the items on Wednesday.
Visitors are able to try cuisine from around the world at the festival’s different global markets.
The festival, which begin in February, will end May 13.