Chick-fil-A is known for their famous fried chicken sandwich. However, the company has been adding items to their menu that cater more towards those who prefer a healthier option.
And for those living a gluten-free lifestyle, ordering a sandwich is not usually an option – until now.
This month, Chick-fil-A is introducing a gluten-free bun to their menu. The bun is made from a mix with ancient grains—like sorghum, amaranth, millet, quinoa, and teff, according to the company’s website.
The new bread option makes sandwich-eating-on-the-go easier for those looking to eat less or no gluten in their diet.
Here is a list of other gluten-free items on Chick-fil-A’s menu:
- Honest Kids Appley Ever After® Organic Juice Drink
- Cinnamon Apple Sauce (Buddy Fruits®)
- Milk
- Simply Orange® Orange Juice
- Waffle Potato Chips (catering only)
For more on the gluten-free items offered at Chick-fil-A, click here.